This summer, Chef Christophe Cussac has chosen to give the poolside restaurant a unique touch with ZIA. To embody this vision, the dynamic duo of Manon Santini and Rocco Seminara will take over fromWednesday to Sunday for dinner with an original and contemporary pizza menu.
At the Hotel Metropole Monte-Carlo, it is possible to offer an exceptional stay, a wellness treatment, or a gourmet experience by a simple click on the online boutique's website.
An exceptional setting imagined and designed by Karl Lagerfeld, an oasis of relaxation and well-being nestled in the heart of Monte-Carlo.
The Odyssey concept features a unique fresco-styled glass installation around the heated sea-water pool portraying Ulysses’ journey as well as beautifully-curated gardens, a lounge bar and a restaurant terrace.
Covered throughout the winter, Odyssey is al fresco during the rest of the year.
POOL
Our professional coaches offer tailor-made swimming lessons and aquagym lessons adapted to your level and needs.
Heated sea-water pool is open daily from 7 am to 8 pm. Dogs are not allowed at Odyssey .
RESTAURANT & BAR
Monte-Carlo’s most confidential address opens its doors to non-resident guests in summer season.
At lunch, Chef Christophe Cussac signed a Mediterranean-inspired menu that highlights the freshness, lightness and quality of seasonal produce.
The Hotel Metropole Monte-Carlo has chosen to collaborate with RUE de VERNEUIL for the exclusive creation of a bag
This beautiful bag, RUE de VERNEUIL for ODYSSEY, is inspired by the design of the Odyssey by Karl Lagerfeld space and features the designer’s favourite colours: blue, white and grey. A creation that will accompany you all summer long and will follow you in all your activities. Exclusively available at the Spa Metropole by Givenchy and at Odyssey .
Elegance and refined non-conformism: this is what defines the lines of RUE de VERNEUIL bags. Their refined design and the noble natural materials used make the creations of this Parisian label great classics in the making. Created in 2014, RUE de VERNEUIL reflects the vision of Vincent Ribat. His references in fashion and architecture, and his particular affection for the field of luggage lead the designer to draw his inspiration from iconic and timeless models inspired by the style of the 1930s.
The pool
The restaurant
The pool
ODYSSEY by Karl Lagerfeld
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SUMMER COLLECTION
Spa Metropole by Givenchy.
Discover the new Summer Treatments Collection with the Cool Summer package, the Summer Feet Refoundation ritual, and improve your well-being with our Ashtanga Yoga session.
Discover the gastronomic restaurant of the Hotel Metropole designed by Jacques Garcia. The Chef Christophe Cussac offers a gourmet contemporary Mediterranean cuisine, inspired by his own gastronomic heritage.
In a sober and chic decor designed by Didier Gomez, enjoy the cuisine of Chef Takeo Yamazaki in the only Japanese restaurant on the Côte d'Azur with a Michelin star.
Glamorous, elegant and warm, the Lobby Bar is the place for all gourmet pleasures. The architect and designer Jacques Garcia reinvented areas to create a living space where you can sit, read or meet up with friends.
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