WHAT'S ON

01/05

RENDEZ-VOUS CULTUREL

Mercredi 23 octobre, de 16h à 18h.

Rencontre exceptionnelle avec Laure Gouraige, saluée comme une voix majeure de la littérature contemporaine, pour une plongée dans l'ironie et l'humour corrosif avec son dernier roman “Le livre que je n’ai pas écrit”, paru aux éditions P.OL. Ne manquez pas cette occasion unique de rencontrer une autrice qui bouscule les conventions littéraires.

02/05

JAZZY EVENINGS

November 7, 8, 9 and 21, 22, 23.

Jaffa's smooth voice will transport you straight back to New Orleans, the cradle of jazz, for evenings set to the rhythm of the most beautiful melodies played on the piano by this talented artist at the Lobby Bar from 7.30 pm. More information.

03/05

ART COLLECTION

Lobby Bar.

The hotel is delighted to announce the acquisition of four extraordinary artworks: two by Pablo Picasso, one by Andy Warhol and one by Francis Bacon. Displayed in the stylish Lobby Bar, they offer guests a unique opportunity to enjoy these masterpieces while savoring a coffee, cocktail, lunch or dinner.

04/05

LA VIE EN ROSE

Metropole Mood.

This summer, the hotel is adorning its finest features with a decoration entitled "La Vie en Rose", designed by the talented Perrine Guyonnet. The sun shines high in the sky, and the lobby is transformed into a haven of freshness and conviviality. Immerse yourself in an irresistible summer atmosphere!

05/05

GIFT IDEAS

Offer a unique experience!

At the Hotel Metropole Monte-Carlo, it is possible to offer an exceptional stay, a wellness treatment, or a gourmet experience by a simple click on the online boutique's website.

Le ore passano tranquille, con un caffè o un tè, per gustare un cocktail, un pranzo o una cena intima.

L’anima gode delle atmosfere effimere, con i tocchi floreali artistici della stagione e la calda presenza di oggetti antichi e da collezione. L’architetto e decoratore Jacques Garcia ha reinventato le aree bar e lobby per creare uno spazio abitativo dove sedersi, consumare, leggere o incontrarsi con gli amici. L’atmosfera musicale disegnata da Béatrice Ardisson accompagna ciascuno di questi deliziosi momenti gastronomici.

BAR MENU

Il Lobby Bar vi accoglie tutti i giorni dalle 8 all’1 di notte. Il ristorante Lobby Bar è aperto a pranzo a partire dalle 11h30 e a cena a partire dalle 19h.

Prenotazioni : +377 93 15 15 75 – bar@metropole.com
I cani di piccola taglia sono accettati al guinzaglio, al Lobby Bar.

Cigar Aficionados

Enjoy a drink or an exceptional cigar in an English club atmosphere, head to the Lobby Bar to enjoy a drink or an exceptional cigar. Dressed in elegant shades of purple, wood and gold, the new lounge designed by Jacques Garcia, is the ideal place for a special moment. Cigar lovers will discover a rare selection of Premiums and limited editions such as the Montecristo Supremos Limited Edition 2019, the 80 Aniversario edition, and the Cohiba Talisman Limited Edition 2017/2019.

CIGAR MENU

Art

The hotel is delighted to announce the acquisition of four remarkable works of art: two by Pablo Picasso, one by Andy Warhol and one by Francis Bacon. Theses pieces offer a unique opportunity to immerse yourself in art while savouring a coffee, a cocktail, lunch or dinner.

Cocktails Signatures

Metropole Maï-Taï – 29 €

Rum Secha de la Silva, rum Eximo, Amaretto di Sarono, Millat pineapple juice, lime juice, home made exotic syrup, fresh passion fruits

Cherry-Coffee Martini – 29 €

Gin XII coffee, Peteer heering, Monin white chocolate syrup, double expresso, bitter black chocolate

NEGRONI OAKED & MANHATTAN BY METROPOLE
BAR & LOBBY Negroni Hôtel Métropole
The ultra-trendy cocktail creations by the Hotel's barmen

The recipes ensures perfect coolness for the cocktail hour. If you would like to prolong your enjoyment at home or offer it as a gift, you can buy a bottle of these delightful nectars in the Lobby Bar of the Hotel Metropole Monte-Carlo.

Negroni Oaked: Vermouth Otto’s, Bitter Martini, Bitter Grapefruit and Citadelle Gin. Aged on-site in an oak cask, the blend produces an original, woody taste. Successful mixology with a hint of walnut and smokiness for a refreshing result.

Manhattan: 10-year-old Whistlepig Whisky, Angostura Bitter, Martini infused on the spot with morello cherry and a pod of Madagascar vanilla…

Il bar e la sua terrazza - Lobby Bar
BAR_homard-frites
Ristorante - Lobby Bar
Lobby Bar
BAR & LOBBY restauration
Ristorante - Lobby Bar
BAR & LOBBY bar cocktail Gabrielle picasso
Gabrielle - Lobby Bar
La Terrazza - Lobby Bar
BAR & LOBBY restauration restaurant
Ristorante - Lobby Bar
La Vie en Rose - Lobby Bar
BAR & LOBBY restauration bar
Ristorante - Lobby Bar

SCOPRIRE discover...

01/02

LES AMBASSADEURS BY CHRISTOPHE CUSSAC

For dinner from Thursday to Monday.

Discover the gastronomic restaurant of the Hotel Metropole designed by Jacques Garcia. The Chef Christophe Cussac offers a gourmet contemporary Mediterranean cuisine, inspired by his own gastronomic heritage.

02/02

YOSHI

Japanese Gastronomy in the heart of Monte-Carlo.

In a sober and chic decor designed by Didier Gomez, enjoy the cuisine of Chef Takeo Yamazaki in the only Japanese restaurant on the Côte d'Azur with a Michelin star.